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Below is just a taste (forgive the pun) of the fantastic food we make at EVERGREEN CUISINE.
Crab Cocktail, an elegant treat. Sweet, lump crab meat with our house-made cocktail sauce.
Our New York steak, grilled to perfection, with truffle whipped potatoes, sauteed seasonal vegetables and port wine sauce. A meat lover's favorite.
Asian Ahi Cones. Sweet pickled vegetables, with seared ahi tuna and our slightly spicy Asian sauce stuffed into an easy to handle, savory cone. One of our most popular hors d’œuvres.
Our house-made, fresh, seasonal fruit tart
Our unusual and delicious Butternut-Sage Sandwich combined with a mixed-green salad with our house-made Honey-Mustard Vinaigrette.
Our delicious Cobb Salad with all the trimmings
Our house-made minestrone soup complete with a garlic bread twist
Our house-made Strawberry-Chocolate Chunk Ice Cream in a ginger cup with fresh berries and strawberry coulis
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